Saturday, 19 November 2016

Nigeria must return to agriculture says ex-president Obasanjo


Former President Olusegun Obasanjo on Tuesday said Nigeria had no excuse for the deplorable state of its agriculture sector. Obasanjo said this at an agriculture seminar in Abuja organised by Lift Above Poverty Organisation (LAPO), a Non-Governmental Organisation (NGO) with “Food Security and Sustainable Agriculture in Nigeria: Challenges and Opportunities’’ as theme.


He said that researches had revealed that about 65 per cent of the country’s population were faced with “food insecurity’’. He called on Nigerians to make agriculture more attractive, saying that the country had a comparative advantage in the sector and should, therefore, not suffer food shortage. The former president expressed concern that investment in the sector could not address the food insecurity in the country. “We must all play our cards either in farming, processing, manufacturing, packaging, and we must put in our best to revamp the sector and address food insecurity in our country.’’ He said that some countries that went through the same challenges as Nigeria had all walked out of the problem , but that Nigeria’s was getting worse. “We must return to agriculture as a means to increase our food production in Nigeria. “Between 2015 and 2016, there has been no production of grains in the country to feed ourselves, no fertiliser, and there are challenges at all levels of government. “We have to reflect on how to get back to agriculture and we must get there,’’ he said.


Obasanjo challenged Nigerians to work hard to attain zero hunger level in 2025, adding that farmers should use appropriate technologies for better yields. He regretted that many farmers in the country were still using hoe and cutlass. In his address, Minister of Agriculture, Chief Audu Ogbeh, said the Federal Government under President Muhammadu Buhari was committed to diversifying the nation’s economy through agriculture. He said that ongoing efforts were expected to largely reduce importation of food items like wheat, rice, fish and sugar. Ogbeh, who was represented by Alhaji Musibau Azeez, a director in the ministry, said that government was committed to reversing the age-old trend through revitalising agriculture towards innovative re-emergence of its past glory. Earlier, founder of the NGO, Mr Godwin Ehigiamusoe, said that the importance of attainment of national food security could not be over-emphasised. He said that the challenges of food insecurity had economic and socio-political implications and that it was one of the critical indicators of national power and influence. Ehigiamusoe said that a nation which depended on food import “as we do today, remains vulnerable in politics of international economic relations’’. He said that the various initiatives, including the intervention by the Central Bank of Nigeria (CBN) through rural finance institutions building programme, among others, must be sustained. “We need the kind of entrepreneurial spirit which swept through the banking sector in the 90s. “At LAPO, we have over the years made our strong commitment to funding of activities in the rural economy within our institutional mandate of poverty alleviation. “We have provided N20.7 billion as agricultural loans to micro and small enterprises engaged in livestock, arable and tree crops farming,’’ he said.

Reference: http://www.vanguardngr.com/2016/10/nigeria-must-return-agriculture-says-ex-president-obasanjo/ 

WAKE UP CALL.

Most times people limit their capabilities to Laziness and procrastination. With time i have learnt that until you get up and pursue your dreams the silence of your downfall becomes deafening. So far i have been able to sturdy everyone that are my mentors and from this sturdy i can with all consciousness tell you that this people in high places toil and sweat like no mans business. This is just a conscious call to everyone, think of something, it could be agriculture, arts, business, anything at all that is appealing to you as an individual. Dreams come through but without that little effort the tunnel will definitely be miles away. Treasures are beautiful but earning treasures requires that bold step. Get up and be the boss for yourself and be a role model for the younger generation. Wisdom is power and wealth SOX says so..

CONTROLLING PLANT REGENERATION SYSTEMS MAY DRIVE THE FUTURE OF AGRICULTURE.

The ability to self-repair damaged tissue is one of the key features that define living organisms. Plants in particular are regeneration champions, a quality that has been used for centuries in horticultural techniques such as grafting. Belgian scientists from VIB and Ghent University have now discovered a key protein complex that controls plant tissue repair. Understanding this mechanism is of great agricultural importance: crops and edible plants might be cultivated more efficiently and made more resistant to parasitic plants. The results are published in the leading journal Nature Plants.
In humans and animals, missing or damaged tissue can be replenished by stem cells. These basic, undifferentiated cells can change into more specific cell types and divide to produce new cells that replace the damaged tissue cells. Plants are characterized by a similar system, but their regenerative properties are generally much greater. While this asset has been widely used in grafting and plant tissue culture techniques, the mechanism by which cells are triggered to form new cells after injury remained largely elusive.

Agricultural breakthrough

A team led by professor Lieven De Veylder (VIB-Ghent University) uncovered a novel protein complex controlling tissue repair in plants. One dead plant cell is sufficient to send a signal to the surrounding cells, which activates the protein complex. As a result, these neighboring cells are triggered to divide in such a way that the newly produced cells can replace the dead ones.
Prof. De Veylder (VIB-Ghent University) said "There are also a lot of plants and crops that don't have such swift repair systems, such as rice, wheat, corn, bananas and onions. By fully understanding this regeneration system, we might be able to induce it in those kinds of plants, thereby increasing cultivation efficiency. The same goes for grafting, which is employed in the wine and fruit industries, among others. Our findings may help to drastically reduce graft failure rate."

Harvesting the fruits of evolution

A new ecological strategy to counter parasitic plants is another potential future application of the study's results. These organisms, accounting for approximately 1% of flowering plants, are actually grafts that are able to grow through the mechanism described by the research project. In time, scientists may be able to block the natural grafting of these parasites onto economically important crops.
Prof. De Veylder (VIB-Ghent University) said "Our findings illustrate how science can capitalize on the mechanisms of evolution. After all, nature has gradually developed solutions to nearly every biological problem. As scientists, it is our duty to get to the bottom of how these processes function and apply them to the benefit of society. As follow-up steps, we will check whether our results can be extrapolated to crops such as corn, and try to figure out the signals that activate the protein complex. By FLANDERS INTERUNIVERSITY INSTITUTE FOR BIO TECHNOLOGY

LET FARMERS BUY SEEDS WITH OLD NOTES SAYS AGRICULTURE MINISTER, FINANCE SAYS NO. (INDIA)

While allowing farmers to draw up to Rs 25,000 per week against crop loans, the Finance Ministry has turned down the request of the Agriculture Ministry to permit farmers to purchase seeds using demonetised currencies of Rs 500 and Rs 1,000.
At a meeting on Tuesday, the Department of Economic Affairs cited the surge of deposits in Jan Dhan accounts to counter Agriculture’s request for allowing demonetised currencies for seed purchase. It argued that this may become a conduit to offload black money.
It said that since 16 crore Jan Dhan accounts were already active in the rural sector, these could be used by farmers to exchange currency or withdraw cash for buying seeds and fertilisers.
Mohan Singh on November 15 wrote to Finance Minister Arun Jaitley seeking exemptions available to airlines, railways, petrol pumps and hospitals for all government-run seed agencies to sell seeds for rabi crop until November 24.

Singh’s argument was that such exemption would allow farmers to purchase certified quality seeds from public sector National Seeds Corporation (NSC) rather than fall back upon low-yielding seeds saved from their earlier produce.
This use of saved seeds, Singh wrote, would lower the national output as well as put to waste the high-yielding seeds cultivated by NSC.
Keeping in view that the Rabi target has been fixed at 638.09 lakh hectares of sown area, the Agriculture Minister requested that farmers be allowed to buy seeds worth Rs 10,000 per day using old currency notes until November 24.
As a security measure, he wrote that selling agencies such as NSC, ICAR or state agriculture departments would collect photocopies of identity cards and other details, and get them attested by farmers, if required. Another safeguard could be that no refund of money or return of seeds would be allowed for seeds purchased through old currency notes, he added.
The country is at the commencement of Rabi sowing season and the best time to sow wheat crop is starting November until December 10 after which both quality and yield get affected. Until November 11, India had sown Rabi crop over 146.85 lakh hectares which is 23 per cent of the national target for this year. BY AMITAV RANJAN.

AGRICULTURE AND FOOD SCARCITY AT HEART OF CLIMATE CHANGE ACTION.


16 November 2016, Marrakech, Morocco-The world must rapidly move to scale up actions and ambitions on climate change FAO Director-General José Graziano da Silva told delegates at the United Nations Climate Change conference (COP22) in Morocco today.
Speaking at the high-level action day on agriculture and food security, Graziano da Silva noted that climate change impacts on agriculture - including crops, livestock, forestry, fisheries, land and water - are already undermining global efforts to assure food security and nutrition.
And the rural poor are the most affected.
With over 90 percent of countries referring to the important role of agriculture in their national plans to adapt to and mitigate climate change, Graziano da Silva stressed that
"it is time to invest in sustainable and climate-resilient agriculture as a fundamental part of the climate solution."
Last year's conference in Paris led to the world's first legally binding global climate deal. The current summit in Marrakech, Morocco is geared to implementation of the pledges all signatory countries made. Echoing the prevalent spirit at the COP, the Paris Agreement is irreversible and inaction would be a disaster for the world.
Transforming agriculture - maximizing benefits
Although agriculture contributes to nearly 20 percent of greenhouse gas emissions, it is a fundamental part of the solution to boost resilience and combat climate change impacts - especially in developing countries where agriculture is often the backbone of the economy.
Boosting agriculture can reduce malnutrition and poverty, create economic opportunities, and generate faster, fairer growth especially for young people.
Sustainable agriculture also improves the management of natural resources such as water; conserves biodiversity and ecosystem services; and increases carbon sequestration while easing the pressures that drive deforestation.
"We have to transform agriculture to make it more productive and  more resilient at the same time. This transformation will help to address, at the same time, the triple threat of hunger, poverty and climate change," FAO's Director-General said.  "Countries are recognizing this potential with unprecedented commitments."
Scaling up international flows of climate finance and unlocking additional investment in adaptation in agricultural sectors is needed to give traction to the action, he added.
A concerted push to put agriculture at the center of climate action
Featuring agriculture-focused initiatives, today's special event co-organized by FAO and the Ministry of Agriculture of Morocco, is part of the Global Climate Action Agenda, led by the COP22 Climate Champions, Laurence Tubiana (France) and Hakima El Haité (Morocco), and aimed at joining and accelerating efforts by the public and private sectors to meet international climate goals.
In a bid to tackle the impact of global water scarcity, today FAO launched the Global Framework for Action to Cope with Water Scarcity in Agriculture in the Context of Climate Change.
Water scarcity - already a major global issue - will intensify with climate change and  pressures linked to population growth. From California to China's eastern provinces and from Jordan to the southern tip of Africa, an estimated four billion people - almost two-thirds of the global population - live with severe water shortages for at least some of the time.
Water scarcity "is one of the main challenges for sustainable agriculture," Graziano da Silva said. "I invite countries and partners to join this initiative."
At another high-profile side event, he hailed the timely launch of the Initiative in Favor for the Adaptation of African Agriculture, which is the Kingdom of Morocco's flagship programme and has been endorsed by 27 countries so far.
The so-called Triple A "will drive action in precisely the areas we need to transform the agriculture sectors" - sustainable land and soil management, better water management and comprehensive climate risk management - and FAO will collaborate strongly to scale up the initiative.
That will require larger climate finance flows for adaptation, and for agriculture in particure, he said, noting that currently only two percent of climate finance is being directed at the agriculture sector. "That is extremely low, and quite below our needs," he said.
Cost of inaction far outweighs action
The world has signed up to the ambitious aims of the 2030 Sustainable Development Agenda and the Paris Agreement to fight hunger, poverty and climate change.
"For millions of people, our actions can make a difference between poverty and prosperity, and between hunger and food security," FAO's Director-General said. BY FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS.

Friday, 18 November 2016

How Nigeria Can Be Self Sufficient In Poultry Production – PAN President

Dr Ayoola Oduntan, a veterinary doctor and a poultry farmer, is the group managing director of Natnudo Foods. He specialises in poultry and farm animal products. He also heads the Amo Byng companies, which are involved in the poultry value chain. As the president of the Poultry Association of Nigeria, PAN, he spoke with Bukola Idowu on the challenges and capacities of the Nigerian poultry industry.

Some have argued that Nigerian farmers do not have the capacity to meet the consumption demands of the country, how does this appear to you?

All around this country, there are hundreds of abandoned farms, so when people say we cannot meet the consumption demand, I tell them it is not true. Most of the farms in this country are either working in low capacity or have closed down. Almost everyone has an uncle or aunt who used to do poultry, so we need to revive those farms and it is exactly what we are trying to do. There are three kinds of contract farmers, one in which you just buy your products, second in which we supply some of your inputs and buy your products, third in which we give you all your inputs and we buy your products. Right now, to be able to do number two and three, we need the financial sector to actually be prepared to take some risks. Right now, we have not been able to get any bank in Nigeria to be able to provide what is like an anchor borrowers’ scheme. The idea would be that all these abandoned farmers should come back into production, imagine the number of people that it would affect.

Have you reached out to any of the specialised banks for funding?

 Untitled-2 

Bank of Industry will say they do not fund primary agriculture. Bank of Agriculture is currently undergoing some restructuring- they have not been active in agriculture. We are hoping that in the post-reorganisation, there would be some improvements; there would be a change of this policy. We are in discussion with Nigeria Incentive based Risk Sharing System for Agricultural Lending (NIRSAL) on an anchor borrowers’ scheme which is between NISRAL and the Central Bank of Nigeria (CBN). If that takes off in collaboration with some of the commercial banks, it should be able to trigger the anchor borrowers’ scheme success and long term growth in the poultry industry, especially the chicken aspect. With that combination, what will happen is that a company like ours will be an anchor. NISRAL will provide a guarantee of the products, CBN will provide the funds, we will supply the products to the farmers; the farmers will groom the birds, mature them and sell the finished products back to us. We will process and sell through our value chain. This is not reinventing the wheel, this is the model that is currently working everywhere in the world where you find successful farmers.

What is the funding gap in the in Nigerian poultry industry?

The industry for chicken is a turnover of N600 million. If we divide that into six cycles a year because broilers will have about five to six cycles a year, we will be looking at a funding gap of about N100 million for broiler which will be the amount of money required to fund one cycle and we say that there are about five or six cycles in a year. We believe that if N100 billion is pumped into the industry, it will yield a global turnover of over a trillion naira.

Any impact of the army worm infestation of corn farms on the poultry business?

The new harvest for maize is not yet out fully. We are expecting it to have huge impact. The size of the impact we do not know yet. The minister of Agriculture said that they are working to contain it, I pray they do because maize is a major problem we have. The price of maize has increased from about N50,000 to N55,000 at the beginning of the season to N110,000 per ton but the price of egg and chicken have remained relatively the same. What it means is that farmers are actually not making money at this time.

What is the level of consumption of maize by the poultry industry?

Our total consumption of maize as a country is about three million tons. The total production of maize in Nigeria is about nine million tons, so we consume between 20 and 30 per cent of the total maize produced in this country. In Nigeria, the statisticians will say an average farming families for maize produces two tons per hectare and the farm has two hectares, so what are we saying, a family producing maize produces four tons of maize. If a family is producing four tons of maize and we are consuming two to three million tons, how many families do we need to produce maize? Out of the four tons they are producing, they are consuming half at home, so we need about a million families to produce maize that is used by the poultry industry. How long will it be for Nigeria to be self-sufficient in poultry products and what can be done to speed up this process?
If we are given the necessary support of funding and raw materials, this industry will be able to provide Nigeria’s poultry needs in a two year period. If there is no support, then maybe two years will become four years. We farmers have managed to stay alive through hard work and commitment, sorrow, tears and blood. We will continue to make that effort. We are working very, very hard to increase capacity across the country. We are replicating our natnupreneur scheme in the different parts of the country over the next three months. We are working very hard, twice as hard as we were working before to be able to bridge the gap. One of the initiatives is the natnupreneur scheme that we have started, on which we are trying to galvanise abandoned farms. We are trying to encourage farmers who were underutilizing their capacity to further improve their capacity. We are trying to encourage farmers who are fully utilizing their capacity to expand, thereby increasing the quantum of chicken available, to be able to bridge that gap.

What is the target of your company in meeting Nigeria’s poultry needs?

We are targeting 10 per cent of the total production over the next five years. We are trying to create a scenario where different categories of people will get to work in the poultry industry. One of the initiatives we have launched is called the “natnupreneur” scheme in which we empower a wide range of entrepreneur farmers. We provide them technical training, business training and then we off take the products. Most of the problems farmers have had over the years is that somebody should buy the products even when they are off season. Now we are setting up a scheme, where they offload the products.  As long as they sign an MoU with us, we give them the chicks at a discount. That helps them grow their businesses faster. We are also trying to empower young new entrepreneurs in selling the products, chicken, sausages and all that. What they need is a freezer, stock, and they will be able to pay themselves a salary of N50,000 a month and there’s a good margin on each of those products. We have the third one for rural which we are working on now for the local farmers in the village. Currently on the rural scheme we have about 250 farmers. On our seller scheme, we only have about 150 to 200 people then we have registrations going to 2000 because there’s a selection process for anybody that applies. It is the selection process that helps. We are not just giving you products to sell; we are training you in business management, customer service which is really why we are anchoring it because we want to ensure that they really become business people. At the end of the day what we expect is they we have 1,000 sellers, 1500 farmers.

Source: Leadership News Paper
http://leadership.ng/business/537607/nigeria-can-self-sufficient-poultry-production-pan-president

Poultry farmers battle high cost of feed, others


The prices of eggs and chickens may rise soon as poultry farmers continue to battle high increase in the cost of production, including feed.
Our correspondent learnt that the crisis in the industry had sent many farmers out of business while some were forced to reduce their capacity by as much as 75 per cent.

The Chairman, Comtrade Group and founder of Ope Olu farms, Mr. Abiodun Oladapo, disclosed in an interview with our correspondent that the business of animal husbandry was becoming too costly because of high cost of feed.

The President, Poultry Association of Nigeria, Dr. Ayoola Oduntan, confirmed this during a recent media briefing to announce the 2016 edition of the Nigerian Poultry Show.
According to the PAN president, the feed makes up 70 per cent of the cost of poultry production, adding that the cost has risen with the high cost of maize and soya beans being used for the material.
“The reason why we have not achieved the level of success we should in the poultry industry is because of the cost of production, 70 per cent of which is accounted for by poultry feed.
“Two years ago, the price of maize was N50,000 per metric tonne, this has increased to N150, 000. Also, soya beans, which sold for N100, 000/MT in 2014, now sells for N150,000/MT.
“In addition to the cost of diesel for generators, prices of pre-mixes keep increasing with the increasing rate of the dollar and many farmers have shut down their businesses because their margins have been wiped out and they cannot transfer the cost to the prices of eggs.”



He anticipated that prices of raw materials would keep rising in the months ahead, compounded by high dollar rate.

A feed mill operator, Alhaji Abdul Kadir, blamed the rising cost on scarcity of maize brought about by exportation of maize seed by farmers.
For soya beans, Oduntan explained that the local demand was 1.2 million MT whereas the country could only produce 700,000MT.

He said the poultry conference, themed ‘Sustaining the poultry industry in an economic recession’, was meant to raise awareness about the importance of poultry and agriculture.
Kadir added that for the first time, the association would introduce a poultry award ceremony to honour journalists and non-governmental organistations and private sector operators that were committed to the agricultural sector.

Rice Revolution Berths in Cross River

Governor Ben Ayade has launched Cross River State into the current rice revolution.
About 18 months ago, precisely May 29, 2015, Professor Ben Ayade, assumed office as the governor of Cross River State, amidst great expectations from the people he was set to lead.

The high expectations were understandably so taking into cognisance the laudable performances recorded by his predecessors, respectively, Mr. Donald Duke and Mr. Liyel Imoke, between May 1999 and May 2015.
The previous administrations anchored their programmes for the economic revival of the state on tourism, and rural development through creation of feeder roads to rural communities; a development which saw to the construction of the multi-billion naira Tinapa Business and Leisure Resort in Calabar, the upgrading of the Obudu Ranch resort, massive urban renewal programmes across the state, and encouraging the private sector investments towards industrialisation and boost in commercial activities.

Despite the promising projections for the state’s economy that heralded the establishment of these projects, especially the Tinapa and the Obudu Cattle Ranch Resort it is doubtful if any dividend has accrued to its coffers since they became operational.

The unforeseen problems associated in running the economic facilities to ensuring profitability aside the dilapidation of infrastructure, especially federal road networks in the state has remained one of the most outstanding socio-economic challenges confronting the state.
From inception, the governor appeared to have good understanding of the monumental task ahead of him, but in his characteristic display of courage he saw the challenges as mere stepping stones towards greater achievements for the state.
“Let me use this opportunity, to announce our signature projects; we shall undertake the construction of a dual carriage super highway from Calabar through Ikom and Ogoja to the Ranch Resort in Obudu. We shall also build a state sea port. We shall do all these and more. In God we trust,” Ayade announced after he was sworn-in at the Calabar International Convention Centre (CICC).

Ayade projects that the road on completion would provide the much evacuation corridor for cargoes from the deep sea port to states in northern Nigeria, and other West and North African countries; apart from opening the hinterland communities from north to south for easier access and economic boom while the deep sea port would create at least 30,000 jobs in the state.
Though not one of the signature projects, the completion of the garment factory, by Ayade’s administration provides hope for the employment of at least 2,000 aimed at adding to wealth creation for the people in an economy caught up by national economic recession.



However, experts have concluded that the future of the nation’s economy resides in diversification from oil to other sources of revenue generation; especially agriculture and solid minerals.
Ayade seems to have bought into this call for diversification hence the decision to launch the state into an unprecedented era of agricultural revolution that would result in food sufficiency for the populace; and enough for use as raw materials for industrial purposes.
For a start, the governor has flagged off a rice revolution in the state which is a major agricultural hub of the country.

On November 4, 2016, Ayade demonstrated what can be described as leadership by example when he inaugurated his rice farm in Obudu and inspected 20,000 hectares of rice farm in Ugboro in Bekwarra Local Government Area in demonstration of a practical approach of launching the state into the league of major rice producers in Nigeria and beyond.

Inaugurating the Ogoja Rice Mill, respectively, in the presence of officials of the Central Bank of Nigeria (CBN) led by the Governor of CBN, Mr. Godwin Emefiele, the governor disclosed that his administration has adopted a policy on rice as propagated by the Federal Government.
“Today, we stand to publicly declare that the people of Cross River support your Rice Anchor Borrowers Programme, and has keyed in fully as a responsive government.
“We support the dream of Mr. President who believes that this country should be self-sufficient in rice production, and he has not only shown reasonable commitment but has followed up with action plans to achieve this vision.”
Ayade who disclosed that his administration has acquired over 18,000 square kilometres of land which it intends to donate to anyone desirous of cultivating rice in the state added: “Taking a cue from Governor of Kebbi State, I have keyed into this presidential initiative by owning my own rice farm today.
“I am sure that by next year, given the number of things we have put on ground, Cross River will have more than enough to feed and export.
“As an extension, I have directed that my 29 commissioners must own at least 20 hectares of rice farm each, while over 1,700 political appointees are expected to own and cultivate at least 10 hectares each to further boost rice production in this state and the country at large.”
Promising that his administration would not fail in its determination to become a major rice producer, the governor said: “We want to assure Mr. President that, with the support of CBN, Cross River State and indeed Nigeria will be self-sufficient in rice sooner than we expected.”

The Chairman, Presidential Committee on Rice and Wheat, who is also the Governor of Kebbi State, Atiku Bagudu, who spoke at the event commended Ayade for his pragmatic roles demonstrated towards making the state and country self-sufficient in rice production.
Bagudu said it was heartening to know that over 73 cooperative groups and 2,183 farmers have already been mobilised in the northern part of the state for dry season farming.
“I am indeed very delighted to see the tremendous work already done by Governor Ben Ayade in Cross River and his strong believe in the programmes of the federal government to reduce poverty and create employment.
“Today, Ayade is leading by example by personally cultivating his own rice farm that will contribute immensely to our effort of becoming self-sufficient.
“The aim of the programme is therefore to create wealth and employment among the citizenry, be major exporter of rice and wheat and ultimately be self-sufficient in rice production before the end of the year,” Bagudu said.

Bagudu recalled the roles played by Ayade while serving in the Senate, stating that he has always been at the forefront of the struggle for better and more prosperous Nigeria.
Promising more incentives for the state, Bagudu said: “Once we see the success achieved, we are ready and willing to bring in more money to the State.
“The essence of the nationwide tour is to determine the level of successes recorded so far since the borrowers programme was launched in Kebbi State last year.”
In keeping with the administration’s policy to create value chain for the state’s rice production, Ayade has flagged off the construction work on a multi-million naira rice mill in Ogoja.
Ayade also performed the groundbreaking for the construction of a rice mill in Ogoja, which he said would be “the first of its kind in Africa, capable of producing wholly vitaminised rice that will incorporate growth hormones for children between the ages of seven and 15, and also enhance their intellectual capacity.
“With the vitamins enhanced plant, specific vitamins and nutrients are going to be incorporated; the vitaminisation process of this mill is going to be bigger business than actually selling the rice.”
Ayade said, “The people of Ogoja are traditionally the number one rice growing people in the South-south of Nigeria, but all the rice cultivated in Ogoja ends up in other states.
“Indeed, it is our rice and we have come to put an end from taking our rice from Cross River to somewhere else and adding to the rice cultivation statistics of other states.”
Ayade said that the product which will be called “Ogoja Rice” will be packaged to reflect the identity and unity of the people.

At the commissioning of the rice mill, Ayade made a clear distinction between the proposed Ogoja Rice Mill and the Calabar Rice City, saying the latter was designed as a research centre for the production of a new hybrid of rice that will have high yield, high disease resistance and targeted at the production of seeds and seedlings.
“The only way we can control the economy completely in a rice value chain is not just to grow rice but to sell seeds, so we need to have a research centre close to the airport because we are hoping to sell seeds to the whole of Africa. But when you produce your seeds, you need to send them to where the heartbeat of rice construction is, which is Ogoja,” Ayade said.
Continuing, he said: “Buhari has demonstrated that if Nigeria can be focused on rice production, we shall indeed, get out of the woods and our continued dependence on foreign rice will be a thing of the past.”
The state Commissioner for Agriculture, Professor Anthony Eneji, who also spoke at the event, stated that the proposed mill would be producing at least five tons of rice per hour, especially for rice farmers and merchants in the northern and central senatorial districts of the state.
Speaking at the event, the Governor of Central Bank, Emefiele, disclosed that CBN has spent over N3 billion, so far, in the programme in the state, stressing that: “Once we see the success achieved, we are ready and willing to bring in more money to the state.”
Emefiele stated that “The essence of the nationwide tour is to determine the level of successes recorded so far since the borrowers programme was launched in Kebbi State last year.”

Commenting on the efforts put in by Ayade towards the realisation of the programme , the CBN governor said ,”Ayade’s effort will serve as a motivational factor to Cross Riverians who are yet to key into this programme to think of owning their personal farms and start growing rice and other essentials produce too.”
Speaking further, the CBN governor said: “This programme is therefore a demonstration of the fact that we can grow our rice, not just the rice, cassava, yam, wheat and even poultry products can also be produced in large quantities because we have the capacity and so, there is no need to spend foreign currencies in importing these items into the country.
“We know, it is not going to be easy but going by the level of successes recorded so far, I can assure you that we shall overcome food crisis in the country.

THE BEST HEALTH ROUTINE SUPPLEMENT FOR ANIMALS.

ABOUT KING HUMIVET

It is an all natural organic supplement containing chelated essential minerals and trace elements to enhance health and improve performance of poultry and livestock.

CHARACTERISTICS

1. Natural growth stimulant
2. Anti-bacterial
3. Anti-viral
4. Anti-mold
5. Anti-inflammatory

BENEFITS

1. Stabilizes intestinal flora
2. Fixes micro-organisms, toxins and harmful substances in animal feed.
3. Stimulates the immune system
4. Has distinct property to adsorb and bind toxins, toxic residues and various heavy metals
5. Provides a protective film on the mucosa cells of the small intestines
6. Enhances the rate of cellular uptake of essential minerals such as manganese, iron zinc and copper
7. Improves feed intake, metabolism and growth
8. Increases the output of production and quality of milk and egg.

DOSAGE AND ADMINISTRATION

Humivet can be given in water or in feed administration
1. In water administration, dissolve 0.5 to 1.0gm per litre water
2. In feed administration, mix 1 to 2kgs per ton feed
3. For a continuous administration, dosage may be lowered.

RECOMMENDED USAGE 

1. To enhance immunity during vaccination
2. To minimize the effect of stress conditions
3. For disease prevention and control
4. In the presence of endemic viral infection
5. For normal preventive and routine health measure.

SOIL CONDITIONER AND PLANT GROWTH STIMULANT.

ABOUT KING HUMUS PLUS

King humus plus is an organic soil conditioner and Fertilizer Enhancer Which contains Humic Acid, potassium and organic materials.

FUNCTIONS

1. It strengthens root vitality
2. It promotes quicker seed germination
3. Better resistance to stress
4. Stimulates existing soil bacteria
5. Enhances production and crop appearance.
6. Reduces need for daily watering
7. Loosens clay and binds sandy soil
8. Reduces soil compaction\
9. Enhances nutrient uptake
10. Increases organic matter.

     RECOMMENDED USAGE 

1. It may be applied to agronomic and horticultural crops
2. It is compatible with most conventional fertilizer and is mixed at the rate of 1-2 sachet per sack to improve the absorption of nutrients.
3. It may be dissolved in water and applied directly to the soil or plants.
4. It can be used as foliar fertilizer to improve the uptake of nutrients.
5. It is safe to use and there is no overdose as it is a natural product.

     APPLICATION OF KING HUMUS PLUS

Fertilizer mixing..............................................1-2 sachet/50kg of fertilizer
Foliar spraying/fertigation and seed soaking..........1-2 tablespoon per 16litres of water.