The
National Biotechnology Development Agency has said genetically modified
beans will be available in commercial quantity across Nigerian markets
by 2019.
There
has been outcry against the genetically modified organisms across the
world. The anti-GMO activists say the GM crops and animals would be
injurious to human health. But GMO advocates are disputing this, saying
it will only ensure food security.
But
at the November edition of Open Forum on Agricultural Biotechnology
(OFAB) in Abuja, the NABDA Director General, Prof Lucy Ogbadu, said
Nigeria would soon witness abundant beans as the GM cowpeas (or beans)
would be released into the market in large quantities in two or three
years’ time.
He said cowpea, which is currently undergoing field trials, wouldn’t pose health risk to Nigerians.
“Rules
are being followed in its production. Our Ethical Committee is working
day and night to ensure that no rule is breached. Nigerians should be
rest assured that the GM beans and other crops which will be available
later in the country would be safe for consumption. In 2-3 years’ time,
cowpea should be ready in commercial quantity in the country”, Prof
Ogbadu said.
She
dismissed “the insinuation” that GM foods are unhealthy; saying over
100 Nobel Laureates had signed a petition to guarantee its safety.
On the alleged production of plastic rice, the NABDA boss said there was no reason why that could be possible.
“We
do not believe in the story of plastic rice production. One, producing
rice from plastic would be very, very expensive and no business man
would venture into it. Two, I have gone around and around and did not
see any plastic rice in the markets or anywhere else. All the rice I saw
did not look plastic.
“Some people, I believe, are only trying to scare away consumers of rice from certain rice brands,” she said.
According to the Professor of Microbiology, Nigerians should not panic as the plastic rice story was false.
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